Make and share this Macaroni and Cheese Meatloaf recipe from Food.com.
Author: smellyvegetarian
I realize this is un-American, but I could run for President of Turkey Haters Anonymous. There's no ButterBall on my menu, but this recipe from Silver...
Author: San Marcos Sunshine
My SIL gave me this recipe and said it's only 5 points per cup of soup. I cannot attest to how many points, but it is low fat. I've made this a few times,...
Author: Luby Luby Luby
This salad's miso-sesame dressing might be your new favorite topper: use it not only for this mushroom-laden salad with a poached egg, but also for fish,...
Author: norasingley
Make and share this Braised Lamb Shanks With Red Wine Sauce recipe from Food.com.
Author: Epi Curious
This is true Texas Chili. Lots of meat, NO BEANS, and a nice sweet, slow burn. The only not "from scratch" ingredient is the V-8 juice...which can be substituted...
Author: AliciaCinATX
This, in one form or another, is the national dish of Colombia. Traditionally, it is made with three different native types of potatoes: a floury variety,...
Author: threeovens
Make and share this Bethal's Rye Bread Dip With Dried Beef and Dill recipe from Food.com.
Author: Its Good to be Queen
I just watched Marcela Valladolid make this on the foodnetwork and I just about fell out of bed it looked so good. (Yes, out of bed because the show is...
Author: cookiedog
This is an ABSOLUTE MUST in our family...We can't have Christmas or Thanksgiving without this! The taste is truly awesome, and at every family gathering...
Author: Stacky5
Make and share this Beef Filet With Blue Cheese Sauce recipe from Food.com.
Author: SEvans
The honey not only lends flavor to this bread, but also draws water to the bread, keeping it moist longer! Fresh pumpkin also creates a better flavor -...
Author: oilpatchjo
Made this with my mom. Recipe comes from Food and Wine. Use regular, good quality lemons if you do not have access to Meyer lemons. Hope you enjoy as much...
Author: loveleesmile
This would be categorized as a 'stuffed' meatball! It's a recipe that cousin Debbie, sister Diane and I worked on this winter, trying to replicate our...
Author: manushag
Make and share this Zuppa Di Fagioli Con La Pasta (Italian Bean Soup With Pasta) recipe from Food.com.
Author: Linda R. 2
Make and share this Wild Duck Porcini Ravioli recipe from Food.com.
Author: rwaldrip
I found this recipe at Country Living submitted by reader Brian Miske. Brian writes: "Try zesting some lemon on the sour cream for fresh, citrusy flavor"....
Author: Chef Petunia
There is really no other way to describe the sauce other than SAUCY !!! This is a meal for 2 but you can always double up for a larger roast.
Author: SEvans
Make and share this Heloise's Olive Nut Dip or Sandwich Spread recipe from Food.com.
Author: Bren in LR
My mom sent me this recipe from the March 18, 2009 Orlando Sentinel. It is from a syndicated column called "Seriously Simple" by Diane Rossen Worthington....
Author: DeniseBC
Stephenson's Restaurant was a Kansas City favorite until it closed it's doors in the late 90's. I recently purchased an original receipt recipe book with...
Author: Kathy Coan
Make and share this Baked Salmon With White Wine recipe from Food.com.
Author: A Messy Cook
The combination of orange, honey, and dijon mustard as the glaze sounds delicious. This recipe comes from the "Joy of Eating" cookbook.
Author: DailyInspiration
Make and share this Herb Roasted Red Potatoes recipe from Food.com.
Author: HappyFlour66
This recipe is from Cooking Light Nov '11. I have listed some of the changes or adaptions that I did as well.
Author: Tylers Cook
A change of pace for you chili lovers. This is something I've developed over the years as a way to use up hoisin sauce. Can be made in crock pot...just...
Author: little_wing
Although the sauce used is a jarred sauce the outcome is a Chunky, robust flavored pasta sauce, that is slow cooked for that unique homemade taste. My...
Author: Michelle Figueroa
Make and share this Black-Eyed Peas With Bacon, Onions, and Garlic recipe from Food.com.
Author: ratherbeswimmin
Make and share this Baked Flounder and Crab Mornay recipe from Food.com.
Author: sweetcakes
I started experimenting more with black-eyed peas and have really come to love them. They're so rich in flavor and very filling! Greenbeans are my favorite...
Author: the80srule
This flank steak is butterflied, and then rolled into a pinwheel shape, filled with spinach and roasted red peppers. If you ask your butcher to butterfly...
Author: breezermom
It's so easy to make and is just one of those feel good recipes. Sticks to the ribs and warms you up kind of meal. I have a wonderful electric 8 quart...
Author: Bratalli
Found this on britishfood.about.com. Here's what the contributer, Gilli Davies had to say. Welsh recipes for main course dishes cannot ignore Welsh lamb....
Author: lazyme
Originally from the Mayo Clinic, Williams-Sonoma Cookbook. Using packaged frozen little onions will help streamline the preparation of this Hungarian-influenced...
Author: Love to Eat
Make and share this Pineapple Boiled Fruit Cake recipe from Food.com.
Author: Pietro
This was a classic growing up. A little creamy, all fresh ingredients, mushrooms from a local farmer, and wild rice from a friend who was from MN, but...
Author: SarasotaCook
This was something Mother made often when I was a child. She frequently served it over nice, wide, egg noodles.
Author: Ambervim
Fron Dinner at My Place. This recipe calls for fresh lasagna noodles. The lasagna will need to rest for 30 minutes before being cut and served.
Author: Brookelynne26
Recipe from Mastering the Art of French Cooking. Julia says "Fine for all types of fresh pork. This is our favorite, as it tenderizes the pork and accentuates...
Author: KellyMac6
A delicious baked chicken with pineapple chunks green pepper, and onion along with a sweet and sour sauce. Serves 4.
Author: Chef Hink
Make and share this Fresh Spinach Salad With Orange Curry Dressing recipe from Food.com.
Author: Smiling Goat
Make and share this Slow Cooker Spinach Artichoke DIp recipe from Food.com.
Author: grinwaldn
Another recipe I am adopting to share on here. "Plain egg pasta is elevated to new heights by adding fresh herbs to the dough. Inspired by Richard Olney's...
Author: Satyne
Ever want a delicious treat that both you and your pup can enjoy? Rover.com, the Airbnb for pets, has created the perfect no-bake peanut butter treats...
Author: Rover.com